Ingredient
Theobroma Cacao (Cacao) Seed Extract
Low risk
FunctionAntioxidant
What it is — Theobroma Cacao (Cacao) Seed Extract is a botanical extract from cacao seeds.
What it does — It is used as a source of antioxidants to help defend against everyday oxidative stress and to add a nourishing botanical note.
Typical use — Found in serums, masks and creams, often in antioxidant or indulgent-themed ranges.
Who it suits / good to know — Broadly suitable across skin types. Like other plant antioxidants, it complements rather than replaces core care.
Safety — DHALIORA grades it low risk. This is general information, not medical advice; patch-test if your skin is sensitive.
Cross-reference
Found in these DHALIORA products
Found in 1 DHALIORA product
How grades are set — Risk reflects our own reading of publicly available safety data, an EWG-style reading shown at the worst-case grade we've assigned this ingredient across products. It isn't a third party's proprietary score, and it isn't medical advice. Always read the packaging and patch-test where indicated.
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